Le Crepe
Restaurant
317 S Washington Ave, Royal Oak, MI 48067
Event Types
Upcoming Events (6)
Learn how to make crepes from batter prep and griddle technique to crafting delicious savory and sweet fillings. Includes all ingredients, apron, and tasting. Cost: $65 per person. BYOW (wine).
Learn how to make crepes from batter prep and griddle technique to crafting delicious savory and sweet fillings. Includes all ingredients, apron, and tasting. Cost: $65 per person. BYOW (wine).
11:00 AM - 02:00 PM events pinboard view agenda view calendar view Filter by month: All months NATIONAL VANILLA ICE CREAM DAY
Learn how to make crepes from batter prep and griddle technique to crafting delicious savory and sweet fillings. Includes all ingredients, apron, and tasting. Cost: $65 per person. BYOW (wine).
Learn how to make crepes from batter prep and griddle technique to crafting delicious savory and sweet fillings. Includes all ingredients, apron, and tasting. Cost: $65 per person. BYOW (wine).